Chill a rocks glass or a coupe and set it aside. Add the bourbon, lemon juice, simple syrup and egg white (but not the red ...

Cocktail Queries is a Paste series that examines and answers basic, common questions that drinkers may have about mixed drinks, cocktails and spirits. Check out every entry in the series to date. When ...

Ah, whiskey — a spirit as versatile as it is beloved. Whether you're sipping it neat or chasing it with a shot of pickle brine, it's a crowd-pleaser that's both classic and cool. But when it comes to ...

Every home mixologist should know how to make a classic Whiskey Sour. The Whiskey Sour, a combination of bourbon, lemon juice, simple syrup, egg white, and bitters, is among the most iconic drinks in ...

The classic Whiskey Sour unites whiskey, citrus, and sugar, resulting in a balanced cocktail with centuries of history behind it. First documented in Jerry Thomas’s 1862 edition of The Bartender's ...

Milwaukee writer Jeanette Hurt has published books on a variety of culinary subjects, from a paean to cider to the history of Wisconsin cocktails to a how-to on embracing cauliflower to a cookbook ...