This best smoked turkey breast recipe gives you all the juicy, smoky flavor of a whole bird with none of the hassle. This ...

We independently review everything we recommend. We may make money from the links on our site. Learn more› By Rose Maura Lorre Rose Maura Lorre is a writer who has reported on turkey fryers, ...

I enjoy smoking wild turkey breast from time to time, although it’s not my go-to technique. The meat from a wild turkey is so lean and—especially if it’s an older tom—dense, it doesn’t lend itself to ...

Smoking food isn’t just cooking, it’s a backyard crowd-pleaser and the key to feeding four or the whole block. These 17 smoker recipes handle everything from cozy dinners to block parties with ease.

Instructions: Rinse and pat the turkey dry. Remove giblets and neck if included. Rub the turkey inside and out with olive oil or melted butter. Combine the salt, pepper, smoked paprika, garlic powder, ...

With Thanksgiving here, there’s no better time to talk turkey. From roasting to deep-frying, every family has their own way of preparing the annual Thanksgiving bird. Not surprisingly, some methods ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. – In this edition of ...

This back-to-basics roast turkey recipe is a great place for beginners to start, and the results are pretty dang fabulous: crisp skin and evenly cooked, juicy meat, without butterflying, flipping, ...

We independently review everything we recommend. We may make money from the links on our site. Learn more› By Abigail Bailey Abigail Bailey is a writer on the kitchen team. Her subjects have included ...