Fermented drinks like kombucha, kefir, and amazake contain live bacteria and other compounds that may help support gut health ...

Beet kvass is a healthy treasure known in my family for generations. In the fall and winter, I set up a large jar and served it to all household members. Its health benefits are incredible. Sourdough ...

Beetroot kanji is a traditional fermented drink which is especially enjoyed during winter. With its bright colour, tangy ...

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At first glance, a jar of bright cucumbers on the shelf might look the same whether it’s pickled or fermented. But ask any food enthusiast or better yet, a vendor at the Loveland Farmers Market and ...

Symplicity.®, a UK-based producer of meat-free foods made from fermented vegetables, has announced its first ever retail ...