Savannah is an oyster town through and through, and when the holidays arrive, the love for oysters moves from the bars to the ...

Summer is the best time for lounging on the beach, enjoying peak seasonal produce, and using any opportunity to dine outdoors. And when we're sipping on a spritz alfresco, it's only natural to want to ...

Eating oysters on the half-shell in public is normally prim and proper, with the beautiful, icy tray placed in front of you with its tiny fork and diminutive ramekins of horseradish and wedges of ...

Beer’s carbonation balances oysters’ brininess and cleanses the palate, making it a natural pairing that rivals traditional white wine or Champagne. Experts recommend matching beer styles to oyster ...

Nobody can argue that it took a supreme act of desperation or hunger to be the first person to look at an oyster and think there might be something tasty inside. But I argue the second person to ...