You don't always have time for Nonna's recipe on busy weeknights. Luckily, these chef-approved jarred marinara sauces boast ...

In my family, the tradition of making Grandma’s Italian tomato sauce is borderline religious. It all starts in August, when the tomatoes are ripe and freshly picked. At least 25 ...

Close-up of homemade crushed tomato on frying pan and rustic table with copy space In September, when the season’s last tomatoes reign supreme, it’s time to whip up a classic cause. Traverse City’s ...

From marinara to pesto, chefs reveal the best store-bought pasta sauces for authentic flavor when you skip homemade.

Enjoy your favorite lasagna flavors in this no fuss, homemade lasagna soup! Cut your prep time in half to enjoy this hearty, ...

A chilled Italian sauce that’s perfect for summer is having a moment, thanks to “The Bear.” Though the crew has been consistently slinging marinara, it was another sauce that got a special shoutout ...

Adding spicy Italian sausage to tomato sauce with meatballs imparts a deep, rich flavor. Make it by adding meatballs and sausage to tomato sauce. Then simmer for 3 to 4 hours. Eat the sausage with the ...