Salmonella is a common source of food poisoning that leads to potentially life-threatening illnesses, widespread food recalls ...
According to MarketsandMarkets, the global poultry processing equipment market is estimated at USD 4.97 billion in 2026 and is projected to reach USD 8.61 billion by 2035, growing at a CAGR of 6.3% ...
President Joe Biden rejected a proposal that would have ramped up production at U.S. poultry plants by 25%. The executive action puts a stop to the poultry processing speed increase rule that the ...
Researchers have assessed the impact of processing on the presence and transfer of antimicrobial resistant bacteria on chicken meat. Findings showed that while Campylobacter and E. coli were present ...
On June 3, U.S. Secretary of Agriculture Brooke L. Rollins launched the Small Processors Action Plan (PDF, 2.3 MB), a new set ...
TUCKER, GA. – The US Poultry & Egg Association (USPOULTRY) recently held its Poultry Processor Workshop in Greenville, SC, ...
Workers on evisceration lines at poultry and swine plants are at increased risk for musculoskeletal disorders, studies released by USDA's Food Safety and Inspection Service conclude. But neither ...
INDIANAPOLIS — The Indiana Meat Packers and Processors Association (IMPPA) announced a one-year extension of the Meat and ...
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