The majority of hams sold in grocery stores are cured, smoked and usually fully cooked, but there are some variations—namely semi-boneless or boneless. How you carve a ham depends on which type you ...

When you think of ham, what comes to mind? Is it the sweet-glazed Easter kind, or the thin-sliced deli stuff found in sandwiches? According to Chris Mattera, who holds the title of innovation director ...

Whether you’re planning a Christmas feast or a just an elegant dinner, there are few main courses that make an occasion feel as special as ham does. But preparing the best ham isn’t always so simple.

Few hunks of meat scream “holiday” like a burnished ham that glistens with a flavorful glaze. It’s no wonder why it’s the centerpiece of so many tables for Easter and other celebrations. Most people ...

Your grandma never had it so easy. She would have spent hours baking a ham on Easter Sunday. But these days, fully cooked hams are the popular choice for the holiday meal. EVANS CAGLAGE/DMN; styling ...

With Easter just around the corner, it’s a good time to consider some basic tips for selecting and preparing a holiday ham. Dr. Jeff Sindelar, University of Wisconsin-Extension meat scientist, offers ...

This is a great time to score a deal on ham including spiral sliced ham. Here are the best prices this week for your Christmas dinner and maybe even an extra for the freezer. This is a great time to ...