Poaching eggs is a great way to get a delicious runny yolk and cook without adding fat or oil — but it can also get tricky very quickly. Those in the know (including restaurants) have long been making ...

We may receive a commission on purchases made from links. Let's be honest: anybody can make poached eggs. Whether or not they can make them well is up to interpretation, but pretty much anybody can ...

If you’re looking for a single machine to cook you eggs of all kinds with minimal effort on your part, this is your guy. With the click of a button, you can have six hard-boiled or soft-boiled eggs, ...

Unlike a regular whisk that moves with the motion of your wrist, Digead’s egg whisk is semi-automatic. After placing it in ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Poaching an egg can be intimidating — even talented home cooks sometimes chicken out (tee-hee). Could an ...

People frequently ask me about new kitchen gadgets, especially when something is all the rage. I certainly admit to enthusiastically reading all about them in various cooking publications and catalogs ...

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Which egg poachers are best? Poaching an egg is one of the healthiest ways to cook an egg, not to mention one of the most delicious. Properly poaching an egg can be an incredibly tricky thing to do ...

“These are great for making perfectly round fried eggs for sandwiches or controlled portions of soft scrambled eggs,” Serrano-Bahri shares. “Simply place a greased metal ring in the pan and crack an ...