Its Techniques and People Recognized Worldwide January 7, 2026 (Japan) -- On December 6, 2025, one year had passed ...
LUQUE, Paraguay (AP) — Sake is perhaps more Japanese than the world-famous sushi. It's brewed in centuries-old mountaintop warehouses, savored in the country’s pub-like izakayas, poured during ...
UNESCO added Japan's process of sake brewing to its Intangible Cultural Heritage list. File Photo by Everett Kennedy Brown/EPA Dec. 5 (UPI) --The United Nations Educational, Scientific and Cultural ...
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This is where you'll find one of Japan's most iconic landmarks—plus, cherry blossom cruises and the country's best sake
Fushimi’s 22 breweries represent the highest concentration of sake makers anywhere in Japan. In addition to sake tastings, ...
Born in the mountains of Toyama and shaped by craft, time and collaboration, IWA is a new expression of sake that bridges ...
Associate Professor GOTO Masashi of the Research Institute for Economics and Business Administration (RIEB) is conducting research on the system of “tōji,” the traditional sake brewers, and the ...
OKAYA, Japan — Not long after dawn, Japanese sake brewer Mie Takahashi checks the temperature of the mixture fermenting at her family’s 150-year-old sake brewery, Koten, nestled in the foothills of ...
Dec. 5 (UPI) --The United Nations Educational, Scientific and Cultural Organization added traditional Japanese knowledge and skills used in the production of sake and "shochu" distilled spirits to its ...
LUQUE, Paraguay — Sake is perhaps more Japanese than the world-famous sushi. It’s brewed in centuries-old mountaintop warehouses, savored in the country’s pub-like izakayas, poured during weddings and ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. LUQUE, Paraguay (AP) — Sake is perhaps more ...
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