Nov 8, 2013 · I store my lard and their homemade suiets in the freezer. But I have been thinking, is there another way to store lard for long term storage if you didnt have a freezer?

Oct 22, 2005 · I store my lard and their homemade suiets in the freezer. But I have been thinking, is there another way to store lard for long term storage if you didnt have a freezer?

Feb 15, 2022 · How to Store Flour For The Long Term The best ways to store flour so it can last for years or even decade, including shelf life of flour with vacuum sealing, oxygen absorbers, …

Apr 6, 2011 · After reading here alot, I see that many have both short-term and also long-term food storage plans. We're good at the short-term stuff like canned goods and other things we …

Jan 7, 2009 · Is the best way the same was as other grains? Oxygen absorber and mylar bags? I don't see much storing corn meal; should I just store corn instead? Or grow corn then dry it? I …

Dec 4, 2011 · Store bought grits keep very well for the long-term if properly packaged. If you live in a dry climate and don't have a weevil problem you can keep them pretty good in just the box …

Feb 1, 2009 · I used bread pans lined with paper to set bricks of lard from the pig's fat then pulled them out of pans, wrapped and now they're nicely stacked in a freezer. I prefer oil for most …

Mar 13, 2008 · The temperature of the lard will be 212F at first, but as the water evaporates, the temperature will rise. Be forwarned that this will take a long time at low heat and that you must …

Jul 5, 2012 · We finally invested in a grain grinder for our preps. Now it is time to buy wheat berries. What kinds are best for long-term storage? Where do you buy them? Thanks!

Aug 18, 2009 · I store fat this way until I need to render a batch. Lard will stay opaque and soft in my house even if the temp is close to 80 degrees F. Below that and it is more solid.