How to make the perfect siopao dough recipe pang negosyo. Full ingredients costing fo an easy & fluffy siopao recipe. Swak sa mga madiskarteng nanay at panlasang pinoy. Ingredients & Costing: Yeast Mixture 3tsp Instant dry yeast - 2.6 pesos 1 1/2 tbsp sugar - 90 centavos 3/4 cup warm water - 1 peso 3/4 cup warm milk - 5.06 pesos Dough 3 3/4 cup bread flour - 17.55 pesos 1tso salt - 30 centavos 3 tbsp sugar - 1.8 pesos 3 tsp baking powder - 84 centavos 3 tbsp vegetable oil - 2.26 pesos Puhunan: 3
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How to Make SIOPAO For the dough:2 1/4 cups All-purpose flour 2 1/4 cups Bread flour 1/2 cup white sugar 1 tsp vinegar (optional)*In the video, I added 1tsp. White vinegar to make the dough smoother and whiter and it turned out well. You can omit this process if you want. This is optional only.A pinch of salt 1 tbsp baking powder 3 tbsp lard1 1/2 cups lukewarm water 2 tbsp white sugar 1 tsp. dried instant or active yeast. *For instant yeast= no need to dissolve in lukewarm water. Just add direct
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