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Part 57 | Bulalo 🍲 (Filipino bone marrow soup) Cook with me as I make dinner for my family of 5 🫶🏼💖 Ingredients: - 2 beef shanks 1 pack of beef neck bones - 1 whole yellow onion - Half cabbage - 4 baby bokchoy - 3 corn - 1 tbsp whole peppercorn - 2 beef bouillon cubes - 1/4 cup fish sauce - Salt to taste - Water, enough to cover the meat Pressure cook (soup/broth setting) meat for 20 minutes then add corn. Cover and cook for another 25 minutes. Total cook time of 45 minutes. Add veggies last
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