Land and sea, spud and salt, cream and spice - the produce from our waters brings to life the harvest from the land. This is easy to make and a great side for any dinner party or roast. Get 55 more recipes like this in The Great Australian Prawn Cookbook. Ingredients 12 medium potatoes, scrubbed clean 1 kilo rock salt 75g softened butter 2 green onions finely chopped 2 cloves garlic, crushed 4 fresh jalapeños, deseeded and chopped Juice and zest of one lime ¼ cup coriander leaves, finely chopped
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827K views · 9.1K reactions | These healthy pan cooked prawns are a mid-week winner!  2 of your 5 a day and easy to make! | Jamie Oliver | Facebook
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Jalapeño Popper Shrimp Grenades 💣🦐 Recipe ⤵️⤵️⤵️ (Makes 8 Grenades) Ingredients: 8 Large Head on Prawns 8 Large Jalapeños 8 Strips of Thin Bacon 1 Ounce Fireshire @bearandburtons 1 Ounce Old Bay Seasoning 1 Ounce BBQ Rub 8 Ounces Cream Cheese For the Jalapeño Shrimp Grenades: 1. Clean your full shrimp and make sure you take out the “vein” and set aside the heads 2. Season your Shrimp with Fireshire, Old Bay and mix 3. Core out your Jalapeños and stuff cream cheese, then shrimp, then top with c
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